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inosinic是什么意思,inosinic中文翻译,inosinic怎么读、发音、用法及例句

09-17 投稿

inosinic

inosinic 发音

[[.inə'sinik]]

英:  美:

inosinic 中文意思翻译

常见释义:

次黄(嘌呤核)甙的.

inosinic 短语词组

1、inosinic acid (IMP) ─── [化] 肌苷酸; 次黄苷酸; 次黄嘌呤核苷酸

2、inosinic acid ─── [医] 次黄 ─── [嘌呤核]甙酸

inosinic 相似词语短语

1、linolenic ─── adj.亚麻酸的

2、nicotinic ─── adj.烟碱的;烟碱酸的

3、inosine ─── n.[生化]肌苷

4、picolinic ─── 吡啶

5、eosinic ─── 曙红

6、cinchoninic ─── 辛可宁

7、inosilicate ─── [地质]链硅酸盐

8、inorganic ─── adj.[无化]无机的;无生物的

9、isoclinic ─── 等倾的

inosinic 常见例句(双语使用场景)

1、Keywords HPLC;beer;inosine;inosinic acid;flavour volatile; ─── 高效液相色谱;啤酒;肌苷;肌苷酸;呈味物;

2、Comparison of fat deposition and inosinic acid content between the growth-rapid broiler and Chinese native chicken ─── 快速与慢速肉鸡脂肪生长与肌苷酸含量比较

3、Improve chicken quality and flavor, especially in muscle-fat and inosinic acid content; ─── 提高禽肉肌间脂肪和肌苷酸含量,改善禽肉风味;

4、Inosinic acid (imp) is the major umami compound in the meat of livestock, poultry and fish, having the important function to the meat flavor formation. ─── 苷酸(IMP)是畜、禽、鱼肉中的主要鲜味化合物,对肉品风味形成具有重要作用。

5、The HPLC assay of inosinic acid in animal muscles was improved in this experiment. ─── 本试验改进了肌肉中肌苷酸测定的高效液相色谱法。

6、IMP(inosinic acid) ─── 肌苷酸

7、inosinic acid (IMP) ─── [化] 肌苷酸; 次黄苷酸; 次黄嘌呤核苷酸

8、inosinic acid, inosine monophosphate ─── 一磷酸肌苷, 次黄苷酸

9、Quantitative determination of inosine and inosinic acid in flavor paste by HPLC ─── 风味酱中肌苷、肌苷酸的高效液相色谱分析

10、Keywords HPLC;edible fungi;inosine;inosinic acid; ─── 高效液相色谱;食用菌;肌苷;肌苷酸;

11、Comparison of fat deposition and inosinic acid content between the growth-rapid broiler and Chinese native chicken ─── 快速与慢速肉鸡脂肪生长与肌苷酸含量比较

12、A novel method for extraction of inosinic acid in smoked Katsuwonus pelamis based on water was developed. ─── 了一种基于纯水提取的新型烟熏鲣鱼中肌苷酸提取方法。

13、inosinic acid, IMP ─── 次黄[嘌呤核]苷酸

14、inosinic acid pyrophosphorylase ─── 次黄嘌呤核苷酸焦磷酸酶

15、Determination of Inosinic Acid in Animal Muscles by HPLC ─── 高效液相色谱法测定肌肉中肌苷酸的含量

16、The quantitative determination of inosine and inosinic acid was conducted by High Performance Liquid Chromatography(HPLC). ─── 采用高效液相色谱对风味酱中的肌苷、肌苷酸进行定量分析。

17、Keywords HPLC;flavor paste;inosine;inosinic acid;isopropyl alcohol; ─── 高效液相色谱;风味酱;肌苷;肌苷酸;异丙醇;

18、The muscle sample analysis indicated: adding CMH increased the inosinic acid (IMP) content by 29.44%(P

19、It contains abundant dainty substances as nucleotide, guanylic acid, inosinic acid, polypeptide and amino acid, as well as plenty of vitamin B complex. ─── 其核苷酸、鸟甘酸、肌苷酸及多肽和氨基酸等美味物质异常丰富,还含有大量的维生素B群。

20、genes affecting the production and content of inosinic acid (IMP) are candidate genes influencing the meat flavor characteristic. ─── 影响肌苷酸(IMP)生成及其含量的基因都是影响肌肉风味特性的候选基因。

21、It's known that: YE is a new international condiment derived from natural edible yeast, as well as the nutritional delicious precursor substance rich in nucleotides, inosinic acid, guanylic acid, etc. ─── 据悉:YE是源自天然食用酵母的国际新型调味料,含有丰富的核苷酸、肌苷酸、鸟甘酸等营养型美味前体物质。

22、Keywords UV spectrophotometry;Inosine;Inosinic acid;High voltage paper electrophoresis; ─── 紫外吸光光度法;肌苷;肌苷酸;高压纸电泳法;

23、Determination of inosine and inosinic acid in beer by High Performance Liquid Chromatography ─── 高效液相色谱分析啤酒中的肌苷、肌苷酸

24、The HPLC assay of inosinic acid in animal muscles was improved in this experiment. ─── 本试验改进了肌肉中肌苷酸测定的高效液相色谱法。

25、inosinic acid(inosine monophosphate, IMP) ─── 肌苷酸, 次黄苷酸

26、Improve chicken quality and flavor, especially in muscle-fat and inosinic acid content; ─── 提高禽肉肌间脂肪和肌苷酸含量,改善禽肉风味;

27、inosinic acid ─── 次黄苷酸肌苷酸

28、Emendation inosinic acid ─── 校正肌苷酸

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